{"version":"1.0","provider_name":"P\u00e1gina10","provider_url":"https:\/\/pagina10.com\/web","author_name":"Luis Efr\u00e9n Delgado Eraso","author_url":"https:\/\/pagina10.com\/web\/author\/luis-delgado\/","title":"Mejorar para ser competitivos en cacao | P\u00e1gina10","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"Ry2Csyfwvc\"><a href=\"https:\/\/pagina10.com\/web\/mejorar-para-ser-competitivos-en-cacao\/\">Mejorar para ser competitivos en cacao<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/pagina10.com\/web\/mejorar-para-ser-competitivos-en-cacao\/embed\/#?secret=Ry2Csyfwvc\" width=\"600\" height=\"338\" title=\"\u00abMejorar para ser competitivos en cacao\u00bb \u2014 P\u00e1gina10\" data-secret=\"Ry2Csyfwvc\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/pagina10.com\/web\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/pagina10.com\/web\/wp-content\/uploads\/2023\/11\/39-pagina-10-periodico-regional-pasto.jpg","thumbnail_width":1000,"thumbnail_height":591,"description":"Por: Luis Efr\u00e9n Delgado E.Presidente, ASOINAGRO Colombia cuenta actualmente con 192.000 hect\u00e1reas dedicadas al cultivo de cacao, de las cuales 155.000 se encuentran en producci\u00f3n, generando 70.000 toneladas anuales. En esta cadena productiva participan alrededor de 65.000 familias campesinas. El departamento de Nari\u00f1o aporta significativamente a esta producci\u00f3n, con 16.000 hect\u00e1reas cultivadas, 14.000 productores y [&hellip;]"}